Chapter I
What it celebrates
Pascha celebrates the same event as Western Easter: the resurrection of Jesus. Its name comes from Pesach, Passover, because the Gospels place Jesus’ death and resurrection at that feast, and Christians saw in him the Passover lamb.
The Orthodox churches of Greece, Russia, Serbia, Romania, the Middle East and elsewhere calculate the date with the Julian calendar, keeping the method used across the Church in the first millennium.
Chapter II
How it is kept
At midnight between Holy Saturday and Sunday, churches are plunged into darkness. The priest brings out a single flame, which passes from candle to candle until the whole congregation holds light. The people process around the church and the priest proclaims “Christ is risen!”.
After the service, often around 2 or 3 in the morning, families break the long fast with eggs dyed red, lamb, special breads such as the Russian kulich, and cheese. Cracking red eggs against each other is a favourite game.
Chapter III
Around the world
In Greece fireworks and church bells greet midnight. In Jerusalem the “Holy Fire” is lit in the Church of the Holy Sepulchre on Holy Saturday and carried by plane to Orthodox countries. Ethiopian and Eritrean churches keep their own Easter, Fasika, after a fast of fifty-five days.